Okay, so let's see how easy it is to actually make a cappuccino with the Breville Crispy Sub-Buff
So, first thing to do, press the button, turn the machine on, the button's up, open the
lever, insert my favorite capsule for cappuccino, close the lever, I'm going to locate the dial
here, to cappuccino, my settings are already entered, I got the milk jug, filled it with
milk for the bottom line, since I'm just making a single sample here, so pop in, milk's in
the jug, going to pop out the tray here, dust my glass on the tray, hit the button to start
making the cappuccino, just going to brew the espresso first
And I'm going to put the wand inside the milk jug, hit start, it's going to start popping
up, so I'm going to put the steam wand in the cup, lift the steam wand, remove the
milk jug, take a damp towel and just gently wipe down the steam wand, the steam wand is
going to rinse itself, take the glass away, close the tray, and then very simply, just
like so, pour the milk into my glass of the espresso
You can see it's a really nice thick foam, I did take the default setting up on that
I poured the milk from where the milk gets the foam in line, and then just to finish
it off I sprinkle a little cinnamon on top, and that's it
In just about 3 minutes, I have a barista quality cappuccino