Welcome back to my kitchen! Today I am so excited to share this incredible
one-pot garlic parmesan chicken pasta. Just look at how creamy and golden this is
It is the absolute perfect easy weeknight dinner because, yes, the entire dish is made in just one
single pot. Before we start cooking, go ahead and hit that save button on Pinterest right now
You are definitely going to want to have this recipe handy for a busy night later this week
The best part about this dish is that it uses simple, everyday ingredients
We're talking diced chicken breast, penny pasta, heavy cream for that rich sauce
chicken broth, lots of garlic, and plenty of Parmesan cheese. Let's get cooking. Let's start by searing the chicken
Heat some olive oil and butter in your large pot over medium-high heat
Add your diced chicken in an even layer. Season it generously with salt, pepper, and Italian seasoning
We want to get a beautiful golden brown sear on these pieces until they are fully cooked through
Once the chicken looks perfect, remove it from the pot and set it aside for just a moment
Now keep that same pot on the heat but turn it down to medium Add a tiny bit more butter if the pot is dry then stir in your minced garlic Saute that for just about a minute until it smells absolutely incredible Next pour in your chicken broth and the heavy cream Bring
that liquid up to a light simmer and then stir your dry, uncooked penny pasta
right straight into the pot. Cover it with a lid and let it cook for about 10 to
12 minutes. Make sure to take the lid off and stir it occasionally so the pasta
doesn't stick. You want it to be perfectly al dente. Once the pasta is cooked tender, turn the
heat down to low. This is where the magic happens. Stir in freshly grated parmesan cheese. Keep
stirring until it melts completely and thickens into a luxurious glossy sauce. Finally, add that
golden seared chicken back into the pot and toss everything together until it's well coated. Let
it heat through for one more minute. I love to garnish this with a little fresh chopped parsley
right before serving for a pop of color. And there you have it, a comforting, incredibly
flavorful dinner with barely any cleanup. It does not get better than this. Please don't forget to
save this article on Pinterest so you don't lose it. And for more delicious, easy recipes just like
this one, make sure to visit kitchenbykate.com. Enjoy