But forget about it, this is so easy. Let's go
Hello everybody, today we make baked chicken with a basil sauce. Let's start with the basil
And put the basil right over here in this bowl. Okay now the basil, make sure to wash it good and drain it really good
See how nice? You don't got no water over here. We put the garlic
I got the flake hot pepper. But you know what? The hot pepper is no use, but I like spice
I got sea salt. I use olive oil, oil di oliva. Okay we start with this. I need more, we use more
Okay and let's start. Alright, let's put a little bit more oil
Now let's take it out. And look how beautiful it looks. We put everything inside
The chicken wings, thighs, we already put salt and black pepper. Look how beautiful, nice color, beautiful
Now we gotta mix really good. I think the best thing of this chicken, I got my hands
My hands it's clean, everybody see what I do. And I mix. I don't want somebody say, Pasquale what happened to your gloves
This is my gloves. And I mix. And this is, I gotta eat, my wife, my son, and the fiancee, Diane over here
She can't wait for this. Okay now this is all mixed. But now I gotta wash my hands
Let's put everything on this pots over here. I put over here, look how beautiful
The wings, and we put, nice. First thing, I don't want my wings fly away anyway
A lot of time, you never know. It can fly away from me
Now I got some onion, I don't gotta chop. The only thing you take like this, and you put a couple of piece like that
Okay it give better taste for everything. And now we got the rosemary
And the rosemary I cut. I grow this rosemary, and I don't spray it
The only thing you got in the rosemary, water. That's it. Okay now this you gotta go in the oven at 400 degrees for one hour
Okay. So beautiful. Okay now it's about 30 minutes, and let's see what it look like, my chicken
Oh boy it's heavy. Okay. Now we gotta flip over. And we do one by one
Oh look how nice. Oh boy I want to enjoy myself with this
Hello? And now you gotta go back in the oven for another 25-30 minutes
Alright. Okay let's check my chicken. Alright. Okay now we turn the last time
And we gotta put it back in the oven. They give a beautiful color on the chicken
It look really really good. We gotta put it for five minutes on the broiler
That's it. Okay. Five minutes. And now it look really really good
I take one of the wings. Ooh. Ooh it's hot. Alright now
Oh boy. But what happen? Every time I gotta cook this and that
You gotta. Who is? Nobody. Look how beautiful it look. Nice cook. Now
Mmm. Delicious. Mmm. And with a nice glass of wine. It's so delicious
Nice cold. Pick it up from the refrigerator. I hope somebody make this chicken
It's so good. Gingine has saluted everybody. And we see next time
Gingine, salute